If invasive
bighead carp and silver carp spread into Lake Michigan, there would be enough
food available for these particular species of Asian carp to survive, according
to a new
study by the U.S. Geological Survey.
This information
is critical in helping resource managers mitigate effects of an Asian carp
invasion. Great Lakes fisheries generate economic activity of approximately $7
billion annually in the United States alone. Due to the introduction or
invasion of many non-native species, Lake Michigan’s ecosystem has already
undergone broad and rapid change in fish and other aquatic life. If bighead and
silver carp were to populate Lake Michigan, they have the potential to
adversely affect the ecosystem and fishing industry.
Scientists used
predictive models to simulate fish growth and food consumption to determine the
suitability of the Great Lakes to Asian carp invasions. USGS scientists used
satellite imagery of Lake Michigan showing near-surface algae to determine how
much food would be available for Asian carp. Green algae and blue-green algae,
specifically floating algal blooms that can be seen on the surface, are a
preferred food source for Asian carp. The water temperatures and algal
concentrations detected in Lake Michigan from 2009-2011 show that the bighead
and silver carp populations could not only live in this environment, but
continue to grow.
“Most areas of the lake had insufficient
algal food for bighead and silver carp, but the model indicates that nearshore
areas and embayments had plenty of algal food to support survival and growth,”
said Karl Anderson, USGS scientist and lead author of the study.
These findings
imply that if bighead and silver carp were to invade Lake Michigan, they might
not spread randomly across the lake, rather follow coastlines where sufficient
algal food exists. Coastal areas are particularly important not only for
fisheries and biological reasons, but also because human activity is more
common near shore than in the vast open areas of Lake Michigan. Silver carp
often react to boats by jumping; this activity is a nuisance because silver
carp often jump into boats, harming people and property. Concentration of
silver carp near the coastline would enhance the propensity of such nuisance
interactions with boaters.
Food availability
and water temperature are the greatest sources of uncertainty for predicting
fish growth potential. Water temperature is a key factor in determining how
much bighead and silver carps need to eat. Models developed by USGS scientists
helped determine how much algae carps need to eat to survive.
Source: GREAT LAKES BASIN REPORT
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